When you walk into a Mexican restaurant, you often can find a deep maroon juice drink being cycled through the refrigerated drink dispenser. Just watching the drinks drip over the side of the dispenser immediately cools you. As you wait for your hibiscus tea, you know that it'll immediately cool you during a warm day and finishes this journey with a sweet and tart finish.   A perfect drink to pair up with some tacos. 

FLAVOR:  We highlight the flavors in 2 different ways, a soft jelly and a caramel.  These two flavors help balance the flavor and provide a textural difference to this hibiscus tea.  

INGREDIENTS:  Dark Chocolate (cacao beans, pure cane sugar, cocoa butter, sunflower lecithin, and vanilla beans), hibiscus, sugar, glucose, apple pectin, coconut oil, and cocoa butter.

ALLERGENS: none.